San Francisco epicure a menu guide to the better San Francisco & Bay area restaurants, 1977

Cover of: San Francisco epicure |

Published by Peanut Butter Publishing in Seattle .

Written in English

Read online


  • Restaurants -- California -- San Francisco.,
  • Restaurants -- California -- San Francisco Bay Area.,
  • Restaurants -- California -- Directories.,
  • Restaurants -- California -- San Francisco -- Directories.

Edition Notes

Book details

Statement[Jane Olsen, city editor]
The Physical Object
Pagination240 p. :
Number of Pages240
ID Numbers
Open LibraryOL16413914M

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The Epicure In Hawaii Format/binding Hardcover Book condition Used - Illustrated boards. Very good Quantity available 1 Edition 3rd Printing Binding Hardcover Publisher The Colt Press Place of Publication San Francisco Date published Book Edition: 3rd Printing.

Michael Solomonov, the Israeli-born, award-winning chef and co-owner of several popular Philadelphia restaurants serving modern Jewish and Israeli cuisine, came to the JCC of San Francisco last month to celebrate the release of his book “Zahav: A World of Israeli Cooking.” San Francisco Chronicle restaurant reviewer Michael Bauer (incognito with a hat and sunglasses) interviewed.

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